0 jobs at Salt Kitchen Charcuterie
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Listed one day ago

This is a Full time job

subClassification: Kitchen & Sandwich HandsKitchen & Sandwich Hands
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Work with an award-winning team in stunning harbourside location
  • Great benefits including discounted room rates and F&B at Accor hotels
  • Career development under our highly regarded Director of Culinary
Join our award-winning team where our "Hospitality is a Work of Heart" ethos celebrates diversity, fosters growth, and creates great experiences.
1d ago
Listed two days ago

This is a Full time job

$65,000 – $75,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • One of Melbournes Most Respected Kitchens
  • Working holiday Visas Welcome
  • Melbourne's Best Seafood Produce
One Hat Restaurant. Experience in Upmarket Kitchens Essential. Great opportunity. Only applications from within Australia considered .
2d ago
Listed thirteen days ago

This is a Full time job

$85K + tips + paid professional development
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Professional development, learn to run a profitable kitchen
  • Cook Australia's best meat over fire and coal
  • 38-42 hour week, potential for 3 days off
Sous Chef at Palermo Melbourne. Lead a team of passionate chefs to cook great produce over fire and charcoal in an Argentine/Italian inspired venue.
13d ago
Listed fifteen days ago

This is a Full time job

Salary + Weekend Penalty rates + 11% Super.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Permanent Full-time role working Saturday to Wednesay. No late nights!
  • Access to Opal's Scholarships Program & Leadership Pathway Programs.
  • Based at Treeby Parklands Care Community, Treeby, Perth.
Utilise your culinary skills in a rewarding industry. Saturday to Wednesday roster with no late nights working at Treeby Parklands Care Community!
15d ago
Listed twenty three days ago

This is a Full time job

$75,000 – $85,000 per year
subClassification: Bar & Beverage StaffBar & Beverage Staff
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Work in a professional and passionate world class kitchen
  • Positive work culture
  • Room to grow across the company
Seeking talented and passionate chefs to work with us in a young, fun and dynamic kitchen team.
23d ago
Listed nineteen days ago

This is a Full time job

$80,000 – $90,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Work alongside a team of passionate professionals
  • Make your mark with a brand new restaurant
  • Be a key part of a thriving and expaning young hospitality group
Head Chef Opportunity at Margot's Ready to take that next step & be part of an exciting journey. Apply now!
19d ago
Listed twenty eight days ago

This is a Full time job

HIGA Award, Role Dependant
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Be part of the culinary team at Soluna, part of North Sydney's newest dining hub
  • High-volume venue with a large, dynamic team
  • Work with Etymon Projects, a growing group leaving its mark on Sydney dining
Join us at Soluna, an LA-inspired, all day, large format venue serving exceptional food, beverage and hospitality - opening in June 2024.
28d ago
Listed twenty two days ago

This is a Full time job

Hourly pay - including penalties and overtime!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Join a luxury Hotel brand with properties across NSW and QLD!
  • Great company culture with opportunity for career growth!
  • Ongoing discounts on accommodation, restaurants and day spas!
Milton Park Country House Hotel and Spa is seeking an experienced Chef de Partie to join our professional and talented culinary team!
22d ago
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