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0 jobs at Salt Kitchen Charcuterie
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Listed two days ago

Senior CDP Larder and Grill

at Percash Pty Ltd

This is a Full time job

Melbourne VIC
$65,000 – $75,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • One of Melbournes Most Respected Kitchens
  • Working holiday Visas Welcome
  • Melbourne's Best Seafood Produce
One Hat Restaurant. Experience in Upmarket Kitchens Essential. Great opportunity. Only applications from within Australia considered .
2d ago
Listed one day ago

CHEF - Bendigo

at Crewe Sharp RGV

This is a Casual/Vacation job

Bendigo, Bendigo, Goldfields & Macedon Ranges VIC
$38 – $62 per hour
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • New Starter Employee Bonus of $200!! (Conditions apply)
  • Work/Life balance with opportunities to do contracts
  • Join a friendly team who will support you every step of the way.
Fantastic opportunity for a great Chef to work in aged care kitchens supporting residents.
1d ago
Listed four days ago

Cook Afternoon & Relief Cook

at St Mary's Aged Care

This is a Part time job

Pelican Waters, Sunshine Coast QLD
$28 – $30 per hour
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Paying higher rates than most providers, Accommodation available
  • Good equipment and team environment
  • Flexible work hours, NO Vaccine required
An aged care provider in Pelican Waters is looking for an afternoon Cook and relief morning cook, full training provided.
4d ago
Listed eight days ago

Cook

at Adventist HealthCare Limited

This is a Casual/Vacation job

Wahroonga, Sydney NSW
Casual Rates $28.50 base p/h + loading + penalties
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Casual Positions, Flexible shifts across 7 days a week, shifts from 5am-8pm
  • Beautiful, picturesque location in Sydney North Shore suburb of Wahroonga
  • Collaborate with & learn from a skilled and knowledgeable team of professionals
Join us at the SanCafe here at Sydney Adventist Hospital by utilising your outstanding culinary skills to best serve our customers & community.
8d ago
Listed sixteen days ago

Chef | Bistro | Function | A la Carte

at Alseasons Hospitality Staff

This is a Casual/Vacation job

North Shore & Northern Beaches, Sydney NSW
$38.84 min Per hour + penalties + Super
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Immediate starts and above award wages paid weekly
  • Work around Your Availability
  • Work with top clients and venues in your local area
Kick off the new year with a new opportunity and join a Hospitality Agency that you can be proud of!
16d ago
Listed ten days ago

Pastry Chef

at St Vincent’s Care Services

This is a Part time job

Kew, Melbourne VIC
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Seeking a talented Pastry Chef to join our Hotel Services Team on a Casual basis
  • Plan and deliver pastry menus and showcase your creative flair
  • Central location with good work life balance + salary packaging
St Vincent's Care, Kew are looking for a talented Pastry Chef to join our Hotel Services team on a Casual basis!
10d ago
Listed fifteen days ago

Sous Chef

at Opal HealthCare

This is a Full time job

Banjup, Perth WA
Salary + Weekend Penalty rates + 11% Super.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Permanent Full-time role working Saturday to Wednesay. No late nights!
  • Access to Opal's Scholarships Program & Leadership Pathway Programs.
  • Based at Treeby Parklands Care Community, Treeby, Perth.
Utilise your culinary skills in a rewarding industry. Saturday to Wednesday roster with no late nights working at Treeby Parklands Care Community!
15d ago
Listed fourteen days ago

Sous Chef

at The San Telmo Group

This is a Full time job

Melbourne VIC
$85K + tips + paid professional development
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Professional development, learn to run a profitable kitchen
  • Cook Australia's best meat over fire and coal
  • 38-42 hour week, potential for 3 days off
Sous Chef at Palermo Melbourne. Lead a team of passionate chefs to cook great produce over fire and charcoal in an Argentine/Italian inspired venue.
14d ago
Listed nineteen days ago

Head Chef

at The Proseshionals

This is a Full time job

Perth WA
$80,000 – $90,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Work alongside a team of passionate professionals
  • Make your mark with a brand new restaurant
  • Be a key part of a thriving and expaning young hospitality group
Head Chef Opportunity at Margot's Ready to take that next step & be part of an exciting journey. Apply now!
19d ago
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