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Listed one day ago

This is a Full time job

$66k-73,000 + super (+overtime pay)
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Join our highly talented team of professional chefs, ready to teach you!
  • A restaurant passionate about produce, exquisite food, + developing great chefs
  • A restaurant invested in looking after their staff and their wellbeing
Led by one of the country's most celebrated chefs, Peter Gilmore, join our welcoming and highly skilled kitchen team at our two hat restaurant.
1d ago
Listed seven days ago

This is a Casual/Vacation job

subClassification: Waiting StaffWaiting Staff
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Join Australia's best restaurant group - Fink, with 7 restaurants
  • Led by one of the country's most celebrated chefs, Peter Gilmore.
  • Work with Australia's best produce and wines
Join our front of house team at our highly awarded two chefs hat restaurant, Bennelong. Help deliver an unforgettable guest experience.
7d ago
Listed seventeen days ago

This is a Casual/Vacation job

$31-$43
subClassification: Bar & Beverage StaffBar & Beverage Staff
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Join Australia's best restaurant group - Fink, with 6 restaurants
  • Led by one of the country's most celebrated chefs, Peter Gilmore.
  • Work with Australia's best produce and wines
Join our highly experienced bar team and create some of the best cocktails in Sydney. Offering a fine dining and seasonal list there's lots to learn
17d ago
Listed ten days ago

This is a Casual/Vacation job

subClassification: Bar & Beverage StaffBar & Beverage Staff
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Join Australia's best restaurant group - Fink, with 7 venues across NSW and QLD
  • Incredible teams, driven by a passion for excellence and admiration for wine
  • Continuously awarded Two Chefs Hats, delivering an unforgettable experience
Join our highly accomplished wine team led by our fantastic Head Sommelier, Alexander Jacques. A fantastic opportunity for learning and development.
10d ago
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