Canberra Institute of Technology

Certificate III in Bread Baking

FBP30421Canberra Institute of Technology (RTO 0101)
Duration
24 monthspart-time
Study mode
On-campus, Apprenticeship
Next start date
Contact provider for next start date

Why study this course

The Certificate III in Bread Baking will prepare you for a career as a Baker. You will learn to bake bread and to operate in a commercial baking environment.

Where is this course offered?

Available campuses

  • CIT Reid
Available as an apprenticeship

The course duration and available study modes can vary depending on the campus.

Visit Canberra Institute of Technology's website to find out more about your study options.

Other institutions that offer this course

TAFE SA

48 months part-time
Apprenticeship

William Angliss Institute

3 years part-time
Apprenticeship
Browse all 3 institutions
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Course information on this page has not been endorsed by the education provider.

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Certificate III in Bread Baking

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