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Chef de Partie

at Australian Turf Club

This is a Full time job

Rosehill, Sydney NSW
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • The team! Join a supportive, diverse, tight-knit and collaborative team
  • Free onsite parking
  • An additional day off per year for Wellbeing Leave
The Chef de Partie will be responsible for the preparation, cooking and presentation of food for the vast array of events held at our iconic venues.
Listed seventeen minutes ago

Chefs - All levels

at The Grounds of Alexandria

This is a Full time job

Alexandria, Sydney NSW
$60,000 – $85,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Flexible, reliable working hours and roster
  • Collaborate with industry leaders
  • Potential to grow and develop with the business across all our venues.
Endless possibilities across all of our venues with room to grow. Close to transport, great team, awesome mentors and beautiful spaces.
17m ago
Listed nine hours ago

Sous Chef | Beresford

at Merivale

This is a Full time job

Surry Hills, Sydney NSW
Competitive Salary + Discounts
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Neighbourhood pub with Modern-Italian trattoria.
  • Wood-fired pizza and homemade pasta.
  • Fantastic staff discounts that can be shared with friends and family.
Sous chef, great opportunity to step up and support managing a team
9h ago
Be an early applicant
Listed fourteen hours ago

Chef Manager

at Cater Care

This is a Full time job

Mosman, Sydney NSW
$80,000
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Mon-Fri 9:00 am- 5:30pm upto 40 hours
  • Are you an experienced chef looking for that next step or an upcoming head chef
  • Enjoy a flexible work culture that values work-life balance and personal growth.
Enjoy a flexible work culture that values work-life balance and personal growth!
14h ago
Be an early applicant
Listed seventeen hours ago

Chef

at The Coop

This is a Full time job

Bronte, Sydney NSW
$70,000 – $80,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
Seeking an experienced Chef for a vibrant, full-time role. Must have leadership skills, flexible availability and a passion for food and flavour.
17h ago
Listed seventeen hours ago

Chefs & Cooks

at Compass Group

This is a Part time job

Liverpool, Sydney NSW
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Above award rates & sign on bonus!
  • No late nights or split shifts
  • Flexible hours and family friendly rosters
Minimal weekends, no split shifts and sign on bonus - work in a dedicated team in unique environment.
17h ago
Listed eighteen hours ago

Chef de Partie

at Australian Turf Club

This is a Full time job

Rosehill, Sydney NSW
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • The team! Join a supportive, diverse, tight-knit and collaborative team
  • Free onsite parking
  • An additional day off per year for Wellbeing Leave
The Chef de Partie will be responsible for the preparation, cooking and presentation of food for the vast array of events held at our iconic venues.
18h ago
Listed eighteen hours ago

Cook

at Scalabrini Village Ltd

This is a Casual/Vacation job

Allambie Heights, Sydney NSW
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Generous Staff Referral Program
  • Join a fun and genuinely supportive team
  • Generous salary packaging
A role is available for a talented cook to work with one of the aged care industries most progressive & evolving not for profits, Scalabrini Villages.
18h ago
Listed twenty hours ago

Head Pastry Chef de Partie - Saké Restaurant & Bar The Rocks

at Hunter St. Hospitality

This is a Full time job

Sydney NSW
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Access to Courses & Upskilling Programs via a Learning Management System
  • Fitness First & GoodLife Membership Discounts l Mental Health Programs
  • Hourly Rate Options Available l 25% Food & Beverage Discount l Weekly Payroll
We offer fantastic career prospects and professional development opportunities across a series of internationally renowned premium restaurants
20h ago
Be an early applicant
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