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Listed three hours ago
at Private Advertiser

This is a Casual/Vacation job

$25 – $31 per hour
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
Free parking, ideally suited as a second job or a solid and reliable income stream
3h ago
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Listed two hours ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Permanent role working Monday to Friday 7am-3pm
  • Attractive NFP salary packaging & tax benefits + Range of employee benefits
  • Join one of Australia's largest aged care providers!
Pemulwuy Aged Care is seeking an experienced permanent Cook!
2h ago
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Listed thirty minutes ago

This is a Casual/Vacation job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Experience a place where you can be yourself, share your ideas
  • Work alongside a team that is dedicated to delivering high-quality experiences
  • Enjoy group staff discounts and other benefits
We are looking for a passionate Chef de Partie or Junior Sous Chef who is ready to take on their next challenge!
30m ago
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Listed one hour ago

This is a Full time job

$60,000 - $80,000 + neg. dep. exp
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Seasonality is king across all of our venues, plus quarterly menu changes
  • Iconic Venues - from Aria to Chiswick, from The Bank Hotel to Riverbar!
  • Join our Hospitality Family - Solotel proudly helps you create your career
Come cook, create and garnish with us across our diverse portfolio of 26 venues.
1h ago
Listed one hour ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Utilizing the very best in local produce with simple yet elegant flavours
  • Premium dining venue with a high performing team
  • Great staff discounts that can be shared with friends and family
CDP, Mediterranean inspired menu, fine dining, wood-fired grill, passionate and professional team
1h ago
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Listed one hour ago

This is a Full time job

$60,000 - $80,000 + neg. dep. exp
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Seasonality is king across all of our venues, plus quarterly menu changes
  • Iconic Venues - from Aria to Chiswick, from The Bank Hotel to Riverbar!
  • Join our Hospitality Family - Solotel proudly helps you create your career
With 26 businesses to choose from - choose your own pathway at Solotel.
1h ago
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Listed one hour ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Vibrant Italian classics & wood-fired delights.
  • Fast-paced kitchen with experienced team.
  • Competitive pay, venue discounts and learning opportunities.
Embark on a flavorful journey through Italian cuisine at Bar Totti's as a Chef De Partie. Come join us!
1h ago
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