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Sous Chef: Sandwiches Section Manager

at Vanilla Blue Catering

This is a Contract/Temp job

Artarmon, Sydney NSW
$80,000 per year + Super
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Monday to Friday 5am-1pm
  • High volume, busy kitchen building gourmet sandwiches
  • Great people and culture
If you are a top notch builder of gourmet sandwiches in a high volume kitchen, we have the job for you. This role is for experienced leaders only.
This is a featured job
Featured

Sous Chef

at The Point Brisbane

This is a Full time job

Brisbane QLD
$75,000 – $85,000 per year
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Work for one of Brisbane's top restaurants - Lamberts
  • Great work-life balance and be part of a fun and supportive team culture
  • Work under the experienced Head Chef, Marcus Turner
Are you a culinary whiz with a passion for creating delightful experiences? Look no further! Join the team at The Point Brisbane as a Junior Sous Chef
Listed fifteen minutes ago

Head Chef | Token | Darling Group

at Darling Group

This is a Full time job

South Yarra, Melbourne VIC
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Lead a dynamic kitchen team in our brand-new, state-of-the-art kitchen.
  • Competitive salary based on experience and qualifications.
  • Career growth opportunities within our expanding group.
Lead the back of house team in a brand-new, state-of the art kitchen!
15m ago
Be an early applicant
Listed one hour ago

Chef de Partie / Senior Chef

at Puresouth Pty Ltd

This is a Casual/Vacation job

Southbank, Melbourne VIC
$30 – $40 per hour
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Join a passionate & dedicated team working with Tasmanian produce
  • Casual Position, Competitive remuneration & conditions
  • Iconic Yarra River location in Melbourne's CBD
Pure South seeks a Senior Chef de partie to work with a talented team in a busy, high-end Southbank kitchen
1h ago
Listed three hours ago

Sous Chef

at Compass Group

This is a Full time job

Sydney NSW
Salary base range of $73,150 - $75,000 plus super!
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Advance your career in a supportive, collaborative setting.
  • Leave a legacy in a rewarding environment.
  • Lead culinary innovation in the corporate sector.
Seeking a talented Sous Chef to prepare and serve high-quality food, support the head chef, meet unit requirements, and ensure food safety compliance.
3h ago
Be an early applicant
Listed three hours ago

HEAD CHEF

at Private Advertiser

This is a Full time job

Melbourne VIC
$100,000 – $125,000 per year
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
Our new Brasserie seeks an accomplished Head Chef to set a high food standard in this city with fresh produce, delectable tastes & culinary creativity
3h ago
Listed three hours ago

Chefs & Cooks, Pastry Chefs & Cooks | LUCAS Restaurants

at LUCAS Restaurants

This is a Full time job

Melbourne VIC
$70000-$80000
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Full time and casual opportunities. Sponsorship available
  • Opportunities available across all level including Pastry
  • Work with the industry's finest
We are looking for passionate cooks and chefs to join our growing team. Opportunities available across all LUCAS restaurants.
3h ago
Listed three hours ago

Chefs & Cooks, Pastry Chefs & Cooks | LUCAS Restaurants

at LUCAS Restaurants

This is a Full time job

Sydney NSW
$70000-80000
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Relocate to Melbourne or Sydney, Australia
  • Opportunities available across all level including Pastry
  • Join one of Australia's most progressive restaurant groups
We are looking for passionate cooks and chefs to join our growing team. Opportunities available across all LUCAS restaurants.
3h ago
Be an early applicant
Listed four hours ago

Executive Sous Chef

at Voyages Indigenous Tourism Australia

This is a Full time job

Sydney NSW
95.000 Plus Super
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Relocate to Ayers Rock Resort, NT for a once in a lifetime experience.
  • Small town, big community feel with staff pool, gym and weekly activities.
  • Affordable accommodation, shift meals, resort discounts to cut cost of living.
We are seeking a passionate person who is looking to take an adventure of a lifetime all while growing your career with us.
4h ago
Listed four hours ago

Executive Sous Chef

at Voyages Indigenous Tourism Australia

This is a Full time job

Melbourne VIC
95.000 Plus Super
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Relocate to Ayers Rock Resort, NT for a once in a lifetime experience.
  • Small town, big community feel with staff pool, gym and weekly activities.
  • Affordable accommodation, shift meals, resort discounts to cut cost of living.
We are seeking a passionate person who is looking to take an adventure of a lifetime all while growing your career with us.
4h ago
Listed five hours ago

Head Chef - Events, Hamilton Island

at Hamilton Island Enterprises

This is a Full time job

Brisbane QLD
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Escape the city traffic, full time position on beautiful Hamilton Island
  • Subsidised staff accommodation + $15p.w.Sports Club membership
  • Go fishing, diving, hiking on days off - Great Barrier Reef on your doorstep!
Seeking a dynamic Head Chef to be the culinary mastermind behind our Events and inspire our kitchen team and craft remarkable dining experiences .
5h ago
Be an early applicant
Listed five hours ago

Head Chef - Events, Hamilton Island

at Hamilton Island Enterprises

This is a Full time job

Melbourne VIC
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Escape the city traffic, full time position on beautiful Hamilton Island
  • Subsidised staff accommodation + $15p.w.Sports Club membership
  • Go fishing, diving, hiking on days off - Great Barrier Reef on your doorstep!
Seeking a dynamic Head Chef to be the culinary mastermind behind our Events and inspire our kitchen team and craft remarkable dining experiences .
5h ago
Be an early applicant
Listed nineteen hours ago

Chefs - Chef de Partie / Sous Chef

at Wall Street

This is a Full time job

South Yarra, Melbourne VIC
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Full-time position in a passionate and close-knit team with no Sunday work!
  • Career progression and Stability
  • Iconic Chapel Street, South Yarra location
This rare opportunity is perfect for culinary experts who have the passion and confidence to lead a section and mentor junior chefs.
19h ago
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