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Head Chef | Half Acre

at Food & Desire

This is a Full time job

South Melbourne, Melbourne VIC
$90,000 – $100,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Beautiful open kitchen with wood-fire facilities
  • Work with a supportive team
  • Be part of the premium Melbourne Event world
Half Acre in South Melbourne is seeking a Head Chef to compliment their current team and make it the best it can be!
This is a featured job
Featured

Commis Chef / Sous Chef

at Redcliffe Leagues Club

This is a Full time job

Redcliffe, Brisbane QLD
$65,000 – $80,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Well established brand, with a focus on team culture.
  • Growing business with career progression opportunities.
  • Wellbeing initiatives available
Attention all Commis Chefs and Sous Chefs! Come and join Dolphins existing team in an incredible location with flexible working arrangements.
Be an early applicant
Listed nineteen minutes ago

Sous Chef

at The Leederville Hotel

This is a Full time job

Leederville, Perth WA
$75,000 – $80,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Work at a venue in a unique setting that is vibrant and fast-paced.
  • Beautiful inner city multi-outlet venue.
  • Competitive salary
The Leederville Precinct is on the hunt for a full-time sous chef to join our team working in our newly equipped kitchens.
19m ago
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Listed twenty two minutes ago

Chefs/Cooks

at Sidekicker

This is a Casual/Vacation job

Brisbane QLD
$35 – $45 per hour plus Superannuation
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Transparent and reliable weekly pay!
  • Fun environment & great culture!
  • Opportunities for all skill and experience levels!
Flexible casual work with leading clients, great pay rates, superannuation, day/night & overtime shifts, a fun team culture & upskilling opportunities
22m ago
Be an early applicant
Listed twenty eight minutes ago

Commis Chef / Sous Chef

at Redcliffe Leagues Club

This is a Full time job

Redcliffe, Brisbane QLD
$65,000 – $80,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Well established brand, with a focus on team culture.
  • Growing business with career progression opportunities.
  • Wellbeing initiatives available
Attention all Commis Chefs and Sous Chefs! Come and join Dolphins existing team in an incredible location with flexible working arrangements.
28m ago
Be an early applicant
Listed thirty minutes ago

Commis Chef | Greca

at Greca

This is a Casual/Vacation job

Brisbane QLD
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Develop your career with a growing hospitality group
  • Enjoy amazing discounts across our restaurants and all Howard Smith Wharf venues
  • Friendly and support team
Join our passionate kitchen team ay Greca, our modern greek restaurant on Howards Smith Wharfs. We offer career progression and flexible rosters
30m ago
Be an early applicant
Listed forty seven minutes ago

Sous Chef

at Dock And Co

This is a Full time job

Five Dock, Sydney NSW
$75,000 – $80,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
Standard Catering Pty ltd is looking for an experienced sous chef to work in our venue in Club Five Dock RSL (Docs &Co).
47m ago
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Listed fifty minutes ago

Afternoon/Evening Chef - Midday to 9pm - Gold Coast Airport

at Airport Retail Enterprises Pty Ltd

This is a Casual/Vacation job

Bilinga, Gold Coast QLD
Award Rates & Weekend Penalties
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Diverse and Unique Airport Environment
  • Work Life Balance opportunity to suit your lifestyle and commitments
  • Early access to earned wages via our financial wellbeing provider, HF Thrive.​
Looking for experienced Chefs primarily available for the afternoon/evening shift in our Gold Coast Airport venues
50m ago
Be an early applicant
Listed one hour ago

Chef de Partie | Pastry

at Wall Street

This is a Full time job

South Yarra, Melbourne VIC
[email protected]
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Permanent full-time opportunity to take our passionate team to the next level!
  • Work in a high performing and iconic venue with state-of-the-art facilities
  • Incredible Chapel Street, South Yarra location
ATTENTION PASTRY CHEFS! Join us as we make our stamp on Melbourne's patisserie and dining scene!
1h ago
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Listed one hour ago

Head Chef

at Kimberley Accommodation

This is a Full time job

Cable Beach, Broome & Kimberley WA
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Fantastic venue with great atmosphere
  • Opportunity to work in beautiful Broome
  • Permanent position with highly regarded group
The Cable Beach House, located in beautiful Cable Beach is seeking an experienced and passionate Head Chef to join our small, friendly team.
1h ago
Be an early applicant
Listed one hour ago

2nd Year Apprentice Chef

at Kings Beach Surf Club

This is a Full time job

Kings Beach, Sunshine Coast QLD
$17.02 – $29.79 per hour
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Mental Health and Wellbeing Program.
  • Opportunities for career growth and development within the organisation.
  • A stunning beachfront location with a vibrant community.
We are seeking a motivated and enthusiastic 2nd Year Chef Apprentice to join our dynamic kitchen team.
1h ago
Be an early applicant
Listed one hour ago

Commis Chef

at Peppers Silo

This is a Full time job

Launceston, Launceston & North East TAS
Base rate + Super + Upskilling opportunities
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Create memorable dining journeys with local produce
  • Learn from experienced chefs and show your creative spark
  • Work in a patch of Tassie brimming with people who care
Be an essential part of our culinary crew, mentored by experienced chefs, using your culinary passion and teamwork skills to craft memorable dishes.
1h ago
Be an early applicant
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